Sabut Dhaniya

Name: Sabut Dhaniya
Brand: KIZI SUPERFOOD PRODUCTS
Price: 115 INR
Availability: InStock

Price 115 INR/ Kilograms

Get a Price/Quote

MOQ : 100 Kilograms

Sabut Dhaniya Specification

Usage
Cooking

Shape
Piece

Processing
Raw

Color
Green

Grade
Food Grade

Shelf Life
12 Months

Storage
Room Temperature

Sabut Dhaniya Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
1000 Kilograms Per Month

Delivery Time
5-7 Days

Main Domestic Market
All India

About Sabut Dhaniya

Unlock a lavish culinary experience with our Sabut Dhaniya-now available as a hot deal for a limited time! Crafted with masterful precision, each green, food-grade coriander seed is raw, whole (piece shape), and ready for cooking. With a valorous shelf life of 12 months, our product epitomizes freshness and quality. Store conveniently at room temperature. As a distinguished distributor, manufacturer, supplier, and trader in India, we bring you this prized spice, ideal for elevating dishes with a burst of aromatic, authentic flavor. Don't miss out on this markdown opportunity!

Sabut Dhaniya: Commercial Versatility and Machine Features

Sabut Dhaniya stands out for its extensive commercial applications in culinary industries, restaurants, and spice processing units. Whether used as a key ingredient in spice blends or as a flavor enhancer in cooking, its raw, food-grade quality ensures remarkable taste. Advanced cleaning and sorting machines ensure that the product is uniform, green, and impeccable in quality, maintaining the integrity and aroma prized by professional kitchens and food manufacturers.

Main Domestic Market, Packaging, and Supply Highlights

Sabut Dhaniya enjoys a strong valuation in India's leading domestic markets, with reliable supply channels optimizing drop-off and delivery times. The product is meticulously packed to retain its green color and freshness, meeting the demands of both local and export markets. Our efficient supply ability caters to bulk and recurring orders, making us a preferred partner for traders, bulk buyers, and businesses seeking a competitively valued spice offering.

FAQ's of Sabut Dhaniya:

Q: How should Sabut Dhaniya be stored for optimal freshness?

A: Sabut Dhaniya should be stored at room temperature in an airtight container to maintain its freshness, aroma, and color throughout its 12-month shelf life.

Q: What are the main benefits of using raw, whole Sabut Dhaniya in cooking?

A: Raw, whole Sabut Dhaniya enhances dishes with authentic, robust flavor and aroma, making it a staple in various savory preparations and spice blends across Indian cuisine.

Q: What is the process behind ensuring the food-grade quality of Sabut Dhaniya?

A: The seeds undergo rigorous cleaning, sorting, and grading with advanced machinery to ensure only high-quality, food-grade Sabut Dhaniya reaches the customer.

Q: Where does the packaging and distribution of Sabut Dhaniya primarily take place?

A: Packaging and distribution are managed by our facilities in India, adhering to strict hygiene and quality standards that serve both domestic and export markets.